BUNZZ PERI PERI MACRONI
BUNZZ Peri Peri Macroni
Ingredients
- 1/2 packet semolina (sooji) macroni
- 2 tbsp oil
- 1 chopped onion
- 1 chopped capsicum
- 1 chopped carrot
- 1/3 boiled corns
- to taste salt
- 1 tbsp peri peri sause
- 1 tbsp tomato ketchup
- 1 tbsp mayonnaise
- 1 packet maggi masala
Preparation
Step 1 : Boil the macroni in a pan with 2 drops of oil. When it becomes soft switch off the flame & stain the water through stainer.Wash with fresh water.
Step 2 : Heat oil in a karahi & add all the chopped veggies & corns.Saute for few seconds.
Step 3 : Now add boiled macroni. Mix bhi well.Add all the sauces & mix bhi well.
Step 4 : Cook for few seconds on high flame.Switch off the gas & Serve hot.
